It's what's on the inside that counts.

When possible, I use organic and locally sourced ingredients, as well as incorporating some vegan goods into the mix. Baking is an easy way for me to be creative everyday, to produce something, something tasty, something beautiful, and something fun.

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I have loved baked goods for as long as I can remember. When asked what I wanted to do when I grew up my first answer was 'to be a baker'. We had a nanny who worked at a bakery and it seemed like a magical job, paid to bake?!?

Why Tiny?

Fast forward thirty-some years, and I am living in a tiny home, with a tiny oven, among other tiny accoutrements :) I love living tiny, and I love my mini oven. My tiny oven can only accommodate smaller pans, hence, small baked goods.